Institution Name: 
Laval University
Type of institution: 
University
Job description: 

I would like to share with you that the Dept of Food Science at Laval University has an open position for professor (tenure track position) in Food chemistry with an application deadline for the end of September 2019: :

https://www.rh.ulaval.ca/emploi/HCM/2935/votreexpertise

https://www.rh.ulaval.ca/emploi/HCM/2934/votreexpertise

The research environment is dynamic and stimulating with a Research institute on nutrition and functional foods (http://www.inaf.ulaval.ca/ ) and a joint research unit on gastronomic sciences (https://gastronomiqclab.ca/ ).

I thank you in advance to advertise about this open position in your network as we look broadly for candidates.

My best regards,

Sylvie TURGEON, Ph.D., professeure titulaire,

Directrice de l'Institut sur la nutrition et les aliments fonctionnels

www.inaf.ulaval.ca

Centre de recherche STELA

Co-directrice du GastronomiQc Lab, unité mixte de recherche

Réunir le savoir savoureux gastronomiqclab.ca

Université Laval
Département des sciences des aliments/ Food science

2425 rue de l'Agriculture

Pavillon Paul-Comtois, Local 1316,

Québec (QC)

Canada, G1V 0A6

Téléphone: 418 656-2131 poste 404970

Fax: 418 656 3353

Expiration date: 
Monday, 30. September 2019