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Educational degree and name of study:
PhD of food Microbiology and hygiene and technology
Previous experiences and role:
Quality Control, food analysis, Researches
Knowledge skills:
food microbiology
food chemistry
HACCP
FOOD PRODUCTION
HYGIENE
Language skills:
Arabic mother tongue
English very good
German A1 self study
Desired position:
food sector (research institute, university, company)
Preferred country of employment:
Austria, Germany