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18 Oct 2016

For the first time, three food projects FooD-STA, FOODLAB & IDEFI-ECOTROPHELIA get together to organize an international conference about food innovation stakes & business competitiveness at a European level. This event will especially cover the benefits and success of business-university partnerships, the importance of the sustainable development, the interest of business incubators and financial stakes.

Join us in the "Auditorium AG2R La Mondiale" on October 18th 2016 in Paris for several conferences and round tables on food innovation stakes & business competitiveness.

You will find the programme attached below. For more information about the conference and link to registration see: